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fresh seafood dishes
buttery sablefish
The tannins are robust
Vibrant dark forest fruits of blackberry and plum are complemented by a rich streak of earthy goodness
Far Niente Cabernet Sauvignon Oakville Estate Bottled 2017 Bottle:12 fresh seafood dishesBeautiful aromas of blackberry and boysenberry pie, cassis, licorice, and sweet anise, pair gorgeously with hints of lightly toasted oak. A silky entry transitions to a very smooth midpalate with flavors of mixed berry fruit, lightly toasted oak, and sweet licorice. Well structured and polished, this wine is filled with juicy acid and fine grain tannins that melt into a long mouthwatering finish. 89% Cabernet Sauvignon, 6% Merlot, 3% Petit Verdot and
US$ 42.00
US$ 86.00
US$ 244.50
